1 Day Class - The Raw Chef's Dinner Party Training Experience
Do you have someone you’d like to impress?
Do you have friends that think ‘eating raw’ means limp lettuce, carrot sticks and apple?
Do you have a partner you’d really like to be more into raw food, to share your journey, even if it’s only every once in a while?
Let’s face it, we have all faced at least one or more of these situations, and if it’s something that’s hot for you in your life now, then I’ve got another question for you...
Would you like to spend a day with me and other like-minded people, in an intimate 1-day class, showing you how to wow friends and family with an amazing raw dinner party, and then have the day topped off with a 4 course gourmet raw dinner party, plus cocktails and canapes with your new friends?
Surely it doesn’t get any better than that, does it?
Here’s what you’ll experience during this class…
After a short introduction from me, we’ll get straight into our first demo: creating beautiful raw canapés. You'll learn a selection of canapés to whet your guests appetites and ensure they are suitably impressed right from the start, and are excited about the main act...
You'll then learn how to make Tomato & Caramelised Onion Tart with Balsamic Crust & Tahini Sauce.
Then, following a short break, you’ll learn exactly how to make my famous Chocolate Torte with Berry Coulis and Ginger Sauce.
Lunch will be light, to give you space for the evening meal, so we’ll be having a beautiful fresh salad with a selection of dressings. This will provide me with the perfect opportunity to tell you everything I know (including a few secrets I have up my sleeve!) about how to make incredible salads and dressings in minutes, with whatever ingredients you have to hand.
After lunch I’ll be showing you how to make a spectacular raw lasagne, including ideas on a ‘quick’ version, and how to plate them individually or make one big lasagne to take to friends’ houses.
You'll also get recipes for alcohol-free cocktails that will add some healthy-glam to you and your guests' dining experience.
Then before we sit down and enjoy the fruits of our labour, I’ll be cramming in as much information as I can about basic knife skills, how to plan your dinner party, how to present your food and table, and I’ll be answering your questions in a group Q&A section; all of which is designed to help you put on your own dinner party to the acclaim of friends and family alike.
I’m passionate about helping you make your own dinner party a smashing success so you will, of course, leave with a full list of useful resources and recipes, and other useful information.
Who's the course for?
All levels of experience are welcome. I usually get a great mix of people ranging from completely new to raw food through to experienced, long-term raw foodies.
In fact it works well like that because you'll not only learn from me but also from the others there. You'll be welcomed without judgement, whether you're herbivore, carnivorve or anything in beteween! :-)
Location
Battersea, South London
Map of the venue here
Further details of the venue and public transport will be forwarded to you on booking.
Local accommodation details can be found here.
Parking is available nearby in the supermarket on Lavendar Hill for £10 per day.
Class Dates
You can see the class dates below and if any spaces are available on the dates you're looking for. You'll be able to select the date you want during the checkout process after selecting the 'add to cart' button.
Class Times
10:00am - 6:00pm
Questions?
If you have any questions at all please send an This e-mail address is being protected from spambots. You need JavaScript enabled to view it .
Once you have booked, all necessary information on how to get there will be emailed to you, with details of accommodation should you want to stay in the area.
Here’s what people were saying after previous classes…
Saturday November 7th 2009 - 1 place left
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