Comments on: Curried Cabbage Pillows http://therawchef.com/therawchefblog/curried-cabbage-pillows A Fresh Perspective on Food & Fulfillment Wed, 16 May 2012 19:46:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Russell James http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46857 Russell James Tue, 13 Mar 2012 18:32:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46857 Hi, have you signed up for my newsletter at the top of the page?  That will enable you to download the free recipes eBook. Hi, have you signed up for my newsletter at the top of the page?  That will enable you to download the free recipes eBook.

]]> By: Shayrayven35 http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46856 Shayrayven35 Tue, 13 Mar 2012 18:21:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46856 why can't I get a recipes e-book for free why can’t I get a recipes e-book for free

]]> By: Russell James http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46485 Russell James Sat, 03 Sep 2011 19:21:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46485 A large cabbage leaf to wrap them in would be really great.  There would be no need to dehydrate them if you did that. You can just leave out the tamarind, as it would only have a small effect on the flavour. A large cabbage leaf to wrap them in would be really great.  There would be no need to dehydrate them if you did that.

You can just leave out the tamarind, as it would only have a small effect on the flavour.

]]> By: Teniel Moore http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46482 Teniel Moore Sat, 03 Sep 2011 09:03:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46482 love the look of these. I have made zucchini wraps before and they were a disaster. All dryed and cracked and tasted horrible. They were not your recipe, i got the recipe from someone else. But the taste of the zucchini and flax made me sick. I threw the whole lot out. Wondering if I could just use a big cabbage leaf to wrap them in instead and still dehydrate them? I have all the ingredients except the tamarind. Would it be far less flavourful without it? love the look of these. I have made zucchini wraps before and they were a disaster. All dryed and cracked and tasted horrible. They were not your recipe, i got the recipe from someone else. But the taste of the zucchini and flax made me sick. I threw the whole lot out.
Wondering if I could just use a big cabbage leaf to wrap them in instead and still dehydrate them?
I have all the ingredients except the tamarind. Would it be far less flavourful without it?

]]> By: Nance http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46455 Nance Sun, 21 Aug 2011 20:02:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46455 Could chia be used instead of flax in your recipes? Just discovered your recipes. Can't wait to try them. Could chia be used instead of flax in your recipes? Just discovered your recipes. Can’t wait to try them.

]]> By: Samantha http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46357 Samantha Wed, 13 Jul 2011 21:04:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46357 Actually it's all nightshades, so zucchini, eggplant, peppers, tomatoes... Thank you for the suggestion of young coconut meat. I wouldn't have thought of that. I also saw that you use corn in some of the recipes as a substitute for the wraps so I will give that a try as well.  Again, many thanks!   Actually it’s all nightshades, so zucchini, eggplant, peppers, tomatoes… Thank you for the suggestion of young coconut meat. I wouldn’t have thought of that. I also saw that you use corn in some of the recipes as a substitute for the wraps so I will give that a try as well.  Again, many thanks!  

]]> By: Russell James http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46354 Russell James Tue, 12 Jul 2011 22:35:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46354 I presume you're allergic to yellow squash too?  That would work, or use the same amount of young coconut meat. I presume you’re allergic to yellow squash too?  That would work, or use the same amount of young coconut meat.

]]> By: Samantha http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46353 Samantha Tue, 12 Jul 2011 22:20:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46353 I am allergic to zucchini :( Any suggestions on a replacement? Thank you so much, by the way. I have just discovered you these past 2 weeks and am so impressed. I am allergic to zucchini :( Any suggestions on a replacement? Thank you so much, by the way. I have just discovered you these past 2 weeks and am so impressed.

]]> By: Russell James http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46349 Russell James Tue, 12 Jul 2011 15:23:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46349 Yes, that would be too much toasted oil.  Just use cold pressed olive oil or any other favourite cold pressed oil like avocado oil. Yes, that would be too much toasted oil.  Just use cold pressed olive oil or any other favourite cold pressed oil like avocado oil.

]]> By: Teniel Moore http://therawchef.com/therawchefblog/curried-cabbage-pillows/comment-page-1#comment-46348 Teniel Moore Tue, 12 Jul 2011 10:51:00 +0000 http://therawchefblog.com/curried-cabbage-pillows/#comment-46348 If I dont have cold pressed sesame oil, what would replace it? I have normal toasted sesame oil, but 1/4 might be too strong. Would it? Looks fantastic. Im just loving all your recipes.  If I dont have cold pressed sesame oil, what would replace it? I have normal toasted sesame oil, but 1/4 might be too strong. Would it?
Looks fantastic. Im just loving all your recipes. 

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