I’ve been a little overwhelmed by the response to my upcoming training, where I’ll be showing you how to be your own raw food chef, and also showing you how to put on a raw food Christmas Feast (not to mention, actually making that Christmas Feast for everyone at the event to experience!). I been inundated with requests, from people who can’t be there, who have been asking if they can get the recipes or DVD/CD of the event. I seem to be getting a lot of emails from my eZine readers in the US, who desperately want to eat my Christmas Feast meal…I really must plan to come and do a class out there very soon! :-) So…I’m very grateful to everyone who has expressed an interest, even if you can’t make it. But where does that leave everyone in the UK who still wants my Christmas Feast? Well, I was having a conversation with Karenthe other night, on this very subject, and she suggested that we put on a Raw Food Christmas Feast at her house! So that’s what we’re going to do… On Saturday 22nd December we inviting you to come to Karen’s house, in the beautiful, rural surrounding of Ely, Cambs. You’ll be treated to a raw Christmas dinner to remember, amongst a group of like-minded people, making new friends and taking home all the recipes you’ve tasted during the evening. Here’s the menu for the evening: ***Kilted Sausages***Sage & Apple stuffing***Cranberry & Pomegranate Sauce***Mushroom Gravy***Herb-Infused Mashed Sweet Potatoes***Crumbed Portabella Meatloaf***Mince Tart with Cashew Cream & Spiced Eggnog Sauce I’m particularly proud of the dessert! If this sounds like something you’d like to experience, please book up as soon as you can! Without sounding like some limited-time-special-offer-marketing-thing, we really do only have a very limited amount of space in Karen’s house. Remember, you’ll be getting recipes for all the food you tasted during the evening, which will even leave you time to shop for and create some or all of the meal for your family on Christmas day. Click here to book your place.