Comments on: Mini Flax Pizza Bites

By: Raw « Geek Ever After

Raw « Geek Ever After — Thu, 20 Oct 2011 17:18:03 +0000

[...] Mini Flax Pizza Bites [...]

By: Rawfoodcommunity

Rawfoodcommunity — Sat, 23 Jul 2011 06:59:00 +0000

If you go raw, you don’t have to calorie count. The natural fats are good fats, and you don’t necessarily have to make everything with oil or fats. A lot of the oils, even in desserts can actually be replaced with avocados, as it has a smooth creamy texture. Give raw a try! I am losing weight!

By: Chamanit

Chamanit — Thu, 17 Mar 2011 23:12:00 +0000

This sounds delicious, but I wonder what the calorie count is. It´s not enough to eat raw.
To loose weight, I have to count calories. Nuts are extremely caloric. Going from a paleo diet to a raw foods diet, I gained weight. This is what worries me about going raw.

By: Russell James

Russell James — Tue, 28 Dec 2010 17:00:00 +0000

I’m in the process of doing a nut-free eBook so watch this blog over the next 2 weeks :)

By: Shahar Lach

Shahar Lach — Tue, 28 Dec 2010 07:45:00 +0000

I was wondering if you can do a “cheese spread” without nuts, when I want to do this to nut free people?

By: Raw Flax Cracker Recipe

Raw Flax Cracker Recipe — Wed, 22 Sep 2010 02:47:06 +0000

[...] Mini Flax Pizza Bites | The Raw Chef – Raw Food Recipes [...]

By: mel

mel — Thu, 01 Jul 2010 23:00:47 +0000

wow it looks delicious !

By: Russell James Raw Food

Russell James Raw Food — Sat, 26 Jun 2010 22:35:35 +0000

Hi, yes you can use almonds with no other substitutions needed.

By: Rincewind

Rincewind — Sat, 26 Jun 2010 17:50:09 +0000

Chef James, could one use almonds instead of pine nuts and macadamias for the cheese? Both are terribly expensive here now. Cashews? Can you give us a hint as to how we would need to adjust the taste if we were to substitute? (Since we are out of pine nuts, we can't try the original recipe to compare yet.) I hope pine nuts come down in price at the end of the summer.

By: Charlotte

Charlotte — Sat, 29 May 2010 01:40:44 +0000

These are lovely, the tomato sauce is spot on – smells and tastes fantastic!