I like to share a mix of simple, very approachable recipes for every day use, along with some higher end recipes for occasional use.
This Greek Breakfast Wrap has a few elements to it, but the flavour and final result make it so worth it.
The hardcore amongst you will want to try them all, which I wholeheartedly encourage 🙂 But if you’re a little daunted, you can make this dish easier by substituting the wraps for your favourite store-bought wraps, or even romaine lettuce leaves to keep things light, fresh and simple.
With these warm mornings we’re having, this would be a real weekend treat with a glass of freshly squeezed orange juice.
However you decide to give this a go, let us know what you think. I always love seeing you make these recipes when I get tagged on Instagram (@therawchef) with your creations.