Raw Bread

Raw bread is one of my favourite raw food recipe categories.  Being able to have raw sandwiches is a really wonderful thing.

One of my favourites is the Raw Vegan Zucchini Bread.

Easy to make multiple batches and fill your dehydrator up, freeze any excess and enjoy sandwiches for weeks!  Not only is the bread gluten free, it’s full of the kind of nutrition regular breads could only dream of.  Fill it up with dehydrated mushrooms, cashew mayo (both recipes are on that page), fresh salad and maybe even some Eggplant Bacon.

Another reader favourite is the Raw Vegan Bagels.  They pretty unbelievable with that caper dill cream cheese.  A bit more work, but sooo worth it.

If you’d like a full training on raw breads, check out my online course Breads, Crackers & Wraps.  It’s part of The Raw Chef at Home and will take you through every element of creating raw breads (and crackers & wraps).

Raw sandwich made with dehydrator chia seed bread on brown paper

Dehydrator Chia Seed Bread

A simple raw bread recipe, loaded with nutrients from the chia seed I read somewhere that the word “chia” is the ancient Mayan word for … Read more

Raw vegan naan bread with coconut yoghurt and chutney on a blue background

Garlic & Onion Naan Bread

Some recipes are worth perfecting, and this was definitely one. I originally had the idea for this raw naan bread when spreading out the mixture … Read more

Raw vegan zucchini bread sandwich on a black background

Raw Vegan Zucchini Bread

My Mediterranean Almond Bread (Raw Food Sandwich Bread) caused quite a stir when I posted it, getting me some very kind comments on various discussion … Read more